Nicaragua

Nicaragua

Nelson Lopez – washed

Coffee offer

86 SCA / tropical fruit, candies, good body, live acidity District: Pala Quemada, Aranjuez, Matagalpa department Altitude: 1300 masl Processing: washed Varietal: Red Caturra Area: 2.5 ha You can read Nelson's story here!...

Nelson Lopez, farm Linda Vista (NI)

Farmers

My brothers and I used to work for a big coffee estate, but we got tired of it. My first step into the coffee business was cultivating 300 plants at the highest point of my farm. I have a friend who knows quite a lot about coffee. He helped me choose the right seeds and also a...

Margarita & Luis, farms Las Hermanas & El Encanto (NI)

Farmers

Margarita is Luis's niece. She is a young student attending high school and coffee producer from the EL Porvenir community in Aranjuez. High up on her farm (about 1,400 masl), Margarita, with the help of Luis and the rest of her family, produces the Caturra variety, which offe...

Carmela Lopez Salgado, farm El Pino (NI)

Farmers

Carmela is a woman of 80 years. She is still doing administrative part of her small farm of 1 hectare with coffee, flowers and few timber trees around the farm. El Pino (The Pine) coffee farm lays at 1,400 masl. Carmela grows 3,200 plants of caturra under the shade of citrus ...

Dora & Miguel, farm El Roble (NI)

Farmers

El Roble is a coffee farm at 1,300 masl with classic varieties like yellow and red catuaĆ­ and red caturra grown under the shade of many different trees. The Farm is located in the community of Aranjuez, a beautiful place in the heart of natural reserve El Arenal with an amazing r...

Byron Corrales, farm Los Pinos (NI)

Farmers

Los Pinos (The Pines) is an agro-ecologic farm at 1,300 masl with a lot of micro organism diversity located in Aranjuez community a zone of Matagalpa. Aranjuez is a beautiful place in the heart of natural reserve El Arenal with an amazing rain forest microclimate perfect for coff...