REGION: Matagalpa, 1050–1400 masl
PERIOD: Since 2015, ongoing
- Cooperation with small-sized farmers, experimental processing, unique microlots
- Social and other support for women coffee farmers
“I have discovered the coffee culture during my studies. For me, coffee is an amazing plant that needs communication with insect and microorganisms as well as balance with surrounding plants and trees to grow properly.
REGION: Alto Mogiana, São Paulo
PERIOD: Since 2016, ongoing
- Long-term cooperation with a family coffee farm, experimental microlots, environmental support, further education
Four years ago, we took off for Brazil, region Alto Mogiana, to visit Paulo Toledo Campos’ farms. This journey marked the beginning of our cooperation and friendship which have been growing ever since.